The potential of Origanum vulgare L. (Lamiaceae) essential oil in inhibiting the growth of some food-related Aspergillus species

Title
The potential of Origanum vulgare L. (Lamiaceae) essential oil in inhibiting the growth of some food-related Aspergillus species
Authors
Keywords
-
Journal
BRAZILIAN JOURNAL OF MICROBIOLOGY
Volume 39, Issue 2, Pages 362-367
Publisher
FapUNIFESP (SciELO)
Online
2008-07-31
DOI
10.1590/s1517-83822008000200030

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