Broiler transportation conditions in a Brazilian commercial line and the occurrence of breast PSE (Pale, Soft, Exudative) meat and DFD-like (Dark, Firm, Dry) meat

Title
Broiler transportation conditions in a Brazilian commercial line and the occurrence of breast PSE (Pale, Soft, Exudative) meat and DFD-like (Dark, Firm, Dry) meat
Authors
Keywords
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Journal
BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY
Volume 53, Issue 5, Pages 1161-1167
Publisher
FapUNIFESP (SciELO)
Online
2010-11-13
DOI
10.1590/s1516-89132010000500021

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