Expanding a dynamic flux balance model of yeast fermentation to genome-scale
Published 2011 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Expanding a dynamic flux balance model of yeast fermentation to genome-scale
Authors
Keywords
-
Journal
BMC Systems Biology
Volume 5, Issue 1, Pages 75
Publisher
Springer Nature
Online
2011-05-20
DOI
10.1186/1752-0509-5-75
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Further developments towards a genome-scale metabolic model of yeast
- (2010) Paul D Dobson et al. BMC Systems Biology
- Engineering of 2,3-Butanediol Dehydrogenase To Reduce Acetoin Formation by Glycerol-Overproducing, Low-Alcohol Saccharomyces cerevisiae
- (2009) M. Ehsani et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Elimination of Glycerol Production in Anaerobic Cultures of a Saccharomyces cerevisiae Strain Engineered To Use Acetic Acid as an Electron Acceptor
- (2009) V. G. Medina et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Comparing the transcriptomes of wine yeast strains: toward understanding the interaction between environment and transcriptome during fermentation
- (2009) Debra Rossouw et al. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
- Ethanol production from xylose in engineered Saccharomyces cerevisiae strains: current state and perspectives
- (2009) Akinori Matsushika et al. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
- Steady-state and dynamic flux balance analysis of ethanol production by Saccharomyces cerevisiae
- (2009) J.L. Hjersted et al. IET Systems Biology
- A dynamic, genome-scale flux model of Lactococcus lactis to increase specific recombinant protein expression
- (2009) Gian M. Oddone et al. METABOLIC ENGINEERING
- Photosynthetic metabolism of C3 plants shows highly cooperative regulation under changing environments: A systems biological analysis
- (2009) Ruoyu Luo et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Integration of Metabolic Modeling and Phenotypic Data in Evaluation and Improvement of Ethanol Production Using Respiration-Deficient Mutants of Saccharomyces cerevisiae
- (2008) D. Dikicioglu et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Growth Temperature Exerts Differential Physiological and Transcriptional Responses in Laboratory and Wine Strains of Saccharomyces cerevisiae
- (2008) F. J. Pizarro et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Interruption of glycerol pathway in industrial alcoholic yeasts to improve the ethanol production
- (2008) Zhong-peng Guo et al. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
- New insights into the Saccharomyces cerevisiae fermentation switch: dynamic transcriptional response to anaerobicity and glucose-excess
- (2008) Joost van den Brink et al. BMC GENOMICS
- Quantitative Analysis of the High Temperature-induced Glycolytic Flux Increase inSaccharomyces cerevisiaeReveals Dominant Metabolic Regulation
- (2008) Jarne Postmus et al. JOURNAL OF BIOLOGICAL CHEMISTRY
- Dynamic metabolic engineering for increasing bioprocess productivity
- (2008) Nikolaos Anesiadis et al. METABOLIC ENGINEERING
- Progress in Metabolic Engineering of Saccharomyces cerevisiae
- (2008) E. Nevoigt MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS
- Dynamic Analysis of Integrated Signaling, Metabolic, and Regulatory Networks
- (2008) Jong Min Lee et al. PLoS Computational Biology
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreFind the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
Search