Removing celiac disease-related gluten proteins from bread wheat while retaining technological properties: a study with Chinese Spring deletion lines

Published 2009 View Full Article

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Title
Removing celiac disease-related gluten proteins from bread wheat while retaining technological properties: a study with Chinese Spring deletion lines
Authors
Keywords
-
Journal
BMC PLANT BIOLOGY
Volume 9, Issue 1, Pages 41
Publisher
Springer Nature
Online
2009-04-08
DOI
10.1186/1471-2229-9-41

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