Genome-wide analysis of porcine backfat and intramuscular fat fatty acid composition using high-density genotyping and expression data

Linkage disequilibrium and haplotype block structure in six commercial pig lines

(2013) R. Veroneze et al.   JOURNAL OF ANIMAL SCIENCE

Polymorphism in the ELOVL6 Gene Is Associated with a Major QTL Effect on Fatty Acid Composition in Pigs

(2013) Jordi Corominas et al.   PLoS One

Muscle transcriptomic profiles in pigs with divergent phenotypes for fatness traits

(2012) Angela C�novas et al.   BMC GENOMICS

The tribbles gene family and lipoprotein metabolism

(2012) Adrienn Angyal et al.   CURRENT OPINION IN LIPIDOLOGY

Genome-wide association study for intramuscular fatty acid composition in an Iberian × Landrace cross1

(2012) Y. Ramayo-Caldas et al.   JOURNAL OF ANIMAL SCIENCE

Recombination rates across porcine autosomes inferred from high-density linkage maps

(2011) M. Muñoz et al.   ANIMAL GENETICS

Genome-wide mapping for fatty acid composition and melting point of fat in a purebred Duroc pig population

(2011) Y. Uemoto et al.   ANIMAL GENETICS

Genetic variability of transcript abundance in pig peri-mortem skeletal muscle: eQTL localized genes involved in stress response, cell death, muscle disorders and metabolism

(2011) Laurence Liaubet et al.   BMC GENOMICS

Porcine intramuscular fat content and composition are regulated by quantitative trait loci with muscle-specific effects1

(2011) R. Quintanilla et al.   JOURNAL OF ANIMAL SCIENCE

Genome-Wide Linkage Analysis of Global Gene Expression in Loin Muscle Tissue Identifies Candidate Genes in Pigs

(2011) Juan Pedro Steibel et al.   PLoS One

Complex-trait analysis in plants

(2010) Thomas Mitchell-Olds   GENOME BIOLOGY

Genetic parameters for tissue and fatty acid composition of backfat, perirenal fat and longissimus muscle in Large White and Landrace pigs

(2009) P. Sellier et al.   Animal

Quantitative trait loci for fatty acid composition in longissimus dorsi and abdominal fat: results from a White Duroc × Erhualian intercross F2population

(2009) T. Guo et al.   ANIMAL GENETICS

The effects of single and epistatic quantitative trait loci for fatty acid composition in a Meishan × Duroc crossbred population

(2009) Y. Uemoto et al.   JOURNAL OF ANIMAL SCIENCE

Nutritional composition of dry-cured ham and its role in a healthy diet

(2009) F. Jiménez-Colmenero et al.   MEAT SCIENCE

Design of a High Density SNP Genotyping Assay in the Pig Using SNPs Identified and Characterized by Next Generation Sequencing Technology

(2009) Antonio M. Ramos et al.   PLoS One

Trait correlated expression combined with expression QTL analysis reveals biological pathways and candidate genes affecting water holding capacity of muscle

(2008) Siriluck Ponsuksili et al.   BMC GENOMICS

Regulator of G Protein Signaling-4 Controls Fatty Acid and Glucose Homeostasis

(2008) Irena Iankova et al.   ENDOCRINOLOGY

On multiple-testing correction in genome-wide association studies

(2008) Valentina Moskvina et al.   GENETIC EPIDEMIOLOGY

The animal fat paradox and meat quality

(2008) E.C. Webb et al.   MEAT SCIENCE

Fat deposition, fatty acid composition and meat quality: A review

(2007) J.D. Wood et al.   MEAT SCIENCE