Solid fermentation of wheat bran for hydrolytic enzymes production and saccharification content by a local isolate Bacillus megatherium

Published 2014 View Full Article

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Title
Solid fermentation of wheat bran for hydrolytic enzymes production and saccharification content by a local isolate Bacillus megatherium
Authors
Keywords
<em class=EmphasisTypeItalic >Bacillus megatherium</em>, Enzymes, Saccharification, Solid fermentation
Journal
BMC BIOTECHNOLOGY
Volume 14, Issue 1, Pages 29
Publisher
Springer Nature
Online
2014-04-24
DOI
10.1186/1472-6750-14-29
References
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