Nanobiotechnology can boost crop production and quality: first evidence from increased plant biomass, fruit yield and phytomedicine content in bitter melon (Momordica charantia)
Nanobiotechnology can boost crop production and quality: first evidence from increased plant biomass, fruit yield and phytomedicine content in bitter melon (Momordica charantia)
Authors
Keywords
Nanoparticles, Fullerol, Bitter melon, Seed treatment, Uptake, Accumulation, Fruit yield, Plant biomass, Phytomedicine content, Water content
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