Enhanced electroporation in plant tissues via low frequency pulsed electric fields: Influence of cytoplasmic streaming

Determination of membrane integrity in onion tissues treated by pulsed electric fields: Use of microscopic images and ion leakage measurements

(2010) Seda Ersus et al.   Innovative Food Science & Emerging Technologies

Microscopic Quantification of Cell Integrity in Raw and Processed Onion Parenchyma Cells

(2010) M.E. Gonzalez et al.   JOURNAL OF FOOD SCIENCE

Critical Electric Field Strengths of Onion Tissues Treated by Pulsed Electric Fields

(2010) Suvaluk Asavasanti et al.   JOURNAL OF FOOD SCIENCE

Permeabilization of Plant Tissues by Monopolar Pulsed Electric Fields: Effect of Frequency

(2010) Suvaluk Asavasanti et al.   JOURNAL OF FOOD SCIENCE

Influence of pulsed electric field energy on the damage degree in alfalfa tissue

(2009) Tanya K. Gachovska et al.   JOURNAL OF FOOD ENGINEERING

Cytoplasmic streaming enables the distribution of molecules and vesicles in large plant cells

(2009) Jeanmarie Verchot-Lubicz et al.   PROTOPLASMA

Microfluidics of cytoplasmic streaming and its implications for intracellular transport

(2008) R. E. Goldstein et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA