Effects of temperature and pH on growth and antioxidant content of the microalga Scenedesmus obliquus

Modelling of Scenedesmus obliquus; function of nutrients with modified Gompertz model

(2008) Abuzer Çelekli et al.   BIORESOURCE TECHNOLOGY

Predictive modeling of biomass production by Spirulina platensis as function of nitrate and NaCl concentrations

(2008) Abuzer Çelekli et al.   BIORESOURCE TECHNOLOGY

In vitro bioaccesibility of lutein and zeaxanthin from the microalgae Scenedesmus almeriensis

(2008) F GRANADOLORENCIO et al.   FOOD CHEMISTRY

Influence of culture conditions on the productivity and lutein content of the new strain Scenedesmus almeriensis

(2008) J.F. Sánchez et al.   PROCESS BIOCHEMISTRY

Determination of carotenoids in Dunaliella salina cultivated in Taiwan and antioxidant capacity of the algal carotenoid extract

(2007) Chao-Chin Hu et al.   FOOD CHEMISTRY

The scavenging capacity and synergistic effects of lycopene, vitamin E, vitamin C, and β-carotene mixtures on the DPPH free radical

(2007) Donghong Liu et al.   LWT-FOOD SCIENCE AND TECHNOLOGY