Unraveling the structure of sugarcane bagasse after soaking in concentrated aqueous ammonia (SCAA) and ethanol production by Scheffersomyces (Pichia) stipitis
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Title
Unraveling the structure of sugarcane bagasse after soaking in concentrated aqueous ammonia (SCAA) and ethanol production by Scheffersomyces (Pichia) stipitis
Authors
Keywords
Sugarcane bagasse, Taguchi design, Soaking in concentrated aqueous ammonia, <em class=EmphasisTypeItalic >Scheffersomyces (Pichia) stipitis</em>, Bioethanol
Journal
Biotechnology for Biofuels
Volume 6, Issue 1, Pages 102
Publisher
Springer Nature
Online
2013-07-16
DOI
10.1186/1754-6834-6-102
References
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