Improved xylose and arabinose utilization by an industrial recombinant Saccharomyces cerevisiae strain using evolutionary engineering

Published 2010 View Full Article

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Title
Improved xylose and arabinose utilization by an industrial recombinant Saccharomyces cerevisiae strain using evolutionary engineering
Authors
Keywords
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Journal
Biotechnology for Biofuels
Volume 3, Issue 1, Pages 13
Publisher
Springer Nature
Online
2010-06-16
DOI
10.1186/1754-6834-3-13

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