Recent Advances in Studies on Milk Oligosaccharides of Cows and Other Domestic Farm Animals

Chemical characterisation of oligosaccharides in commercially pasteurised dromedary camel (Camelus dromedarius) milk

(2012) O.A. Alhaj et al.   INTERNATIONAL DAIRY JOURNAL

Anti-infective bovine colostrum oligosaccharides: Campylobacter jejuni as a case study

(2012) Jonathan A. Lane et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Natural Variability in Bovine Milk Oligosaccharides from Danish Jersey and Holstein-Friesian Breeds

(2012) Ulrik K. Sundekilde et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Alteration of the N-glycome of bovine milk glycoproteins during early lactation

(2011) Shota Takimori et al.   FEBS Journal

The Multiplicity ofN-Glycan Structures of Bovine Milk 18 kDa Lactophorin (Milk GlyCAM-1)

(2010) Mizuho INAGAKI et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

Structural Determination and Daily Variations of Porcine Milk Oligosaccharides

(2010) Nannan Tao et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Short communication: Effect of grazing on the concentrations of total sialic acid and hexose in bovine milk

(2010) S. Asakuma et al.   JOURNAL OF DAIRY SCIENCE

Neutral and acidic oligosaccharides in Holstein-Friesian colostrum during the first 3 days of lactation measured by high performance liquid chromatography on a microfluidic chip and time-of-flight mass spectrometry

(2010) D. Barile et al.   JOURNAL OF DAIRY SCIENCE

Chemical characterization of the oligosaccharides in Bactrian camel (Camelus bactrianus) milk and colostrum

(2010) K. Fukuda et al.   JOURNAL OF DAIRY SCIENCE

Permeate from cheese whey ultrafiltration is a source of milk oligosaccharides

(2009) Daniela Barile et al.   INTERNATIONAL DAIRY JOURNAL

Bovine Milk Glycome

(2008) N. Tao et al.   JOURNAL OF DAIRY SCIENCE