Antioxidative Activity of Water Soluble Polysaccharide in Pumpkin Fruits (Cucurbita maximaDuchesne)

Published 2009 View Full Article

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Title
Antioxidative Activity of Water Soluble Polysaccharide in Pumpkin Fruits (Cucurbita maximaDuchesne)
Authors
Keywords
-
Journal
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
Volume 73, Issue 6, Pages 1416-1418
Publisher
Informa UK Limited
Online
2009-06-23
DOI
10.1271/bbb.80529

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