Enhanced enzymatic hydrolysis of rice straw by removal of phenolic compounds using a novel laccase from yeast Yarrowia lipolytica

Published 2012 View Full Article

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Title
Enhanced enzymatic hydrolysis of rice straw by removal of phenolic compounds using a novel laccase from yeast Yarrowia lipolytica
Authors
Keywords
-
Journal
BIORESOURCE TECHNOLOGY
Volume 123, Issue -, Pages 636-645
Publisher
Elsevier BV
Online
2012-07-27
DOI
10.1016/j.biortech.2012.07.066

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