Application of a statistical design to the optimization of parameters and culture medium for α-amylase production by Aspergillus oryzae CBS 819.72 grown on gruel (wheat grinding by-product)

Title
Application of a statistical design to the optimization of parameters and culture medium for α-amylase production by Aspergillus oryzae CBS 819.72 grown on gruel (wheat grinding by-product)
Authors
Keywords
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Journal
BIORESOURCE TECHNOLOGY
Volume 99, Issue 13, Pages 5602-5609
Publisher
Elsevier BV
Online
2008-01-07
DOI
10.1016/j.biortech.2007.10.045

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