Hydrolysis of whey lactose using CTAB-permeabilized yeast cells

Published 2008 View Full Article

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Title
Hydrolysis of whey lactose using CTAB-permeabilized yeast cells
Authors
Keywords
-
Journal
BIOPROCESS AND BIOSYSTEMS ENGINEERING
Volume 32, Issue 1, Pages 63-67
Publisher
Springer Nature
Online
2008-04-23
DOI
10.1007/s00449-008-0221-9

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