4.2 Article

Thermal Denaturation and Aggregation of Apoform of Glycogen Phosphorylase b. Effect of Crowding Agents and Chaperones

Journal

BIOPOLYMERS
Volume 101, Issue 5, Pages 504-516

Publisher

WILEY
DOI: 10.1002/bip.22410

Keywords

apoform of glycogen phosphorylase b; thermal denaturation; thermal aggregation; protein chaperones; chemical chaperones

Funding

  1. Russian Foundation for Basic Research [11-04-01271-a, 11-04-00932-a]
  2. Presidium of the Russian Academy of Sciences (Program Molecular and Cell Biology)

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The effect of protein and chemical chaperones and crowders on thermal stability and aggregation of apoform of rabbit muscle glycogen phosphorylase b (apoPhb) has been studied at 37 degrees C. Proline suppressed heat-induced loss in ability of apoPhb to reconstitution at 37 degrees C, whereas -crystallin did not reveal a protective action. To compare the antiaggregation activity of intact and crosslinked -crystallins, an adsorption capacity (AC) of a protein chaperone with respect to a target protein was estimated. This parameter is a measure of the antiaggregation activity. Crosslinking of -crystallin results in 11-fold decrease in the initial AC. The nonlinear character of the relative initial rate of apoPhb aggregation versus the [intact -crystallin]/[apoPhb] ratio plot is indicative of the decrease in the AC of -crystallin with increasing the [-crystallin]/[apoPhb] ratio and can be interpreted as an evidence for dynamic chaperone structure and polydispersity of -crystallin-target protein complexes. As for chemical chaperones, a semisaturation concentration of the latter was used as a characteristic of the antiaggregation activity. A decrease in the semisaturation concentration for proline was observed in the presence of the crowders (polyethylene glycol and Ficoll-70). (c) 2013 Wiley Periodicals, Inc. Biopolymers 101: 504-516, 2014.

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