Towards the understanding of end-use quality in intermediate wheatgrass (Thinopyrum intermedium): High-molecular-weight glutenin subunits, protein polymerization, and mixing characteristics

Title
Towards the understanding of end-use quality in intermediate wheatgrass (Thinopyrum intermedium): High-molecular-weight glutenin subunits, protein polymerization, and mixing characteristics
Authors
Keywords
Intermediate wheatgrass (, Thinopyrum intermedium, ), Size-exclusion high-performance liquid chromatography (SE-HPLC), Mixograph, High-molecular-weight glutenin subunits (HMW-GS)
Journal
JOURNAL OF CEREAL SCIENCE
Volume 66, Issue -, Pages 81-88
Publisher
Elsevier BV
Online
2015-11-10
DOI
10.1016/j.jcs.2015.10.008

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