Anaerobic digestion of the vinasses from the fermentation of Agave tequilana Weber to tequila: The effect of pH, temperature and hydraulic retention time on the production of hydrogen and methane

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Title
Anaerobic digestion of the vinasses from the fermentation of Agave tequilana Weber to tequila: The effect of pH, temperature and hydraulic retention time on the production of hydrogen and methane
Authors
Keywords
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Journal
BIOMASS & BIOENERGY
Volume 33, Issue 1, Pages 14-20
Publisher
Elsevier BV
Online
2008-05-24
DOI
10.1016/j.biombioe.2008.04.006

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