Effects of pH and Salt Concentration on the Formation and Properties of Chitosan–Cellulose Nanocrystal Polyelectrolyte–Macroion Complexes

Title
Effects of pH and Salt Concentration on the Formation and Properties of Chitosan–Cellulose Nanocrystal Polyelectrolyte–Macroion Complexes
Authors
Keywords
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Journal
BIOMACROMOLECULES
Volume 12, Issue 10, Pages 3708-3714
Publisher
American Chemical Society (ACS)
Online
2011-10-10
DOI
10.1021/bm2009685

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