4.7 Article

Initial decomposition of post-harvest crown and root residues of poplars as affected by N availability and particle size

Journal

BIOLOGY AND FERTILITY OF SOILS
Volume 50, Issue 4, Pages 675-683

Publisher

SPRINGER
DOI: 10.1007/s00374-013-0882-7

Keywords

Nitrogen immobilization; C and N mineralization; Microbial biomass; Ergosterol; Particulate organic matter

Categories

Funding

  1. Hessian Ministry of Environment, Energy, Agriculture and Consumer Protection
  2. Volkswagen AG

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An incubation experiment was carried out to investigate the impacts of residue particle size and N application on the decomposition of post-harvest residues of fast-growing poplar tree plantations as well as on the microbial biomass. Crown and root residues, differing in their C/N ratios (crown 285, root 94), were ground to two particle sizes and incubated with and without application of inorganic nitrogen (N) for 42 days in a tilled soil layer from a poplar plantation after 1 year of re-conversion to arable land. Carbon and N mineralization of the residues, microbial biomass C and N, ergosterol contents, and recovery of unused substrate as particulate organic matter (POM) were determined. Carbon mineralization of the residues accounted for 26 to 29 % of added C and caused a strong N immobilization, which further increased after N addition. N immobilization in the control soil showed that even 1 year after re-conversion, fine harvest residues still remaining in the soil were a sink for mineral N. Irrespective of the particle size, C mineralization increased only for crown residues after application of N. Nevertheless, the overall decrease in amounts of POM-C and a concurrent decrease of the C/N ratio in the POM demonstrate the mineralization of easily available components of woody residues. Microbial biomass significantly decreased during incubation, but higher cumulative CO2 respiration after N application suggests an increased microbial turnover. Higher ergosterol to microbial biomass C ratios after residue incorporation points to a higher contribution of saprotrophic fungi in the microbial community, but fungal biomass was lower after N addition.

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