Effects of Different Selenium Sources on Laying Performance, Egg Selenium Concentration, and Antioxidant Capacity in Laying Hens
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Title
Effects of Different Selenium Sources on Laying Performance, Egg Selenium Concentration, and Antioxidant Capacity in Laying Hens
Authors
Keywords
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Journal
BIOLOGICAL TRACE ELEMENT RESEARCH
Volume -, Issue -, Pages -
Publisher
Springer Nature America, Inc
Online
2018-09-19
DOI
10.1007/s12011-018-1490-z
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Note: Only part of the references are listed.- Comparison of dynamic change of egg selenium deposition after feeding sodium selenite or selenium-enriched yeast
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- Nano-Se Assimilation and Action in Poultry and Other Monogastric Animals: Is Gut Microbiota an Answer?
- (2017) Peter F. Surai et al. Nanoscale Research Letters
- Chitosan oligosaccharide affects antioxidant defense capacity and placental amino acids transport of sows
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- Effects of organic, inorganic, and nano-Se on growth performance, antioxidant capacity, cellular and humoral immune responses in broiler chickens exposed to oxidative stress
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- Effect of Sodium Selenite and Zinc-L-selenomethionine on Performance and Selenium Concentrations in Eggs of Laying Hens
- (2014) Anut Chantiratikul et al. ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES
- Comparative effects of nano elemental selenium and sodium selenite on selenium retention in broiler chickens
- (2012) C.H. Hu et al. ANIMAL FEED SCIENCE AND TECHNOLOGY
- Effect of selenium sources on the expression of cellular glutathione peroxidase and cytoplasmic thioredoxin reductase in the liver and kidney of broiler breeders and their offspring
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- Influence of dietary nano elemental selenium on growth performance, tissue selenium distribution, meat quality, and glutathione peroxidase activity in Guangxi Yellow chicken
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- The Effect of Dietary Selenium Source and Level on Hen Production and Egg Selenium Concentration
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- Comparison of Selenium Levels and Sources and Dietary Fat Quality in Diets for Broiler Breeders and Layer Hens
- (2008) S. Leeson et al. POULTRY SCIENCE
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