Exogenous sucrose influences antioxidant enzyme activities and reduces lipid peroxidation in water-stressed cucumber leaves
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Title
Exogenous sucrose influences antioxidant enzyme activities and reduces lipid peroxidation in water-stressed cucumber leaves
Authors
Keywords
ascorbate-glutathione cycle, <em class=EmphasisTypeItalic >Cucumis sativus</em>, fructose, gene expression, glucose, H<sub>2</sub>O<sub>2</sub>, invertase, malondialdehyde, polyethylene glycol, proline
Journal
BIOLOGIA PLANTARUM
Volume 59, Issue 1, Pages 147-153
Publisher
Springer Nature
Online
2014-11-15
DOI
10.1007/s10535-014-0469-7
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