Effects of salicylic acid and salinity on apoplastic antioxidant enzymes in two wheat cultivars differing in salt tolerance

Title
Effects of salicylic acid and salinity on apoplastic antioxidant enzymes in two wheat cultivars differing in salt tolerance
Authors
Keywords
-
Journal
BIOLOGIA PLANTARUM
Volume 53, Issue 2, Pages 334-338
Publisher
Springer Nature
Online
2009-07-03
DOI
10.1007/s10535-009-0061-8

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