Comparison of the chaperon activity of glycerol and α-casein on amyloid formation of κ-casein in the presence of glycine and arginine

Title
Comparison of the chaperon activity of glycerol and α-casein on amyloid formation of κ-casein in the presence of glycine and arginine
Authors
Keywords
<em class=EmphasisTypeItalic >κ</em>-casein, <em class=EmphasisTypeItalic >α</em>-casein, chaperone, amyloid, glycerol
Journal
BIOLOGIA
Volume 68, Issue 5, Pages -
Publisher
Walter de Gruyter GmbH
Online
2013-08-30
DOI
10.2478/s11756-013-0238-7

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