Atoxigenic Aspergillus flavus endemic to Italy for biocontrol of aflatoxins in maize
Published 2014 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Atoxigenic Aspergillus flavus endemic to Italy for biocontrol of aflatoxins in maize
Authors
Keywords
Aflatoxin, AFB<sub>1</sub> reduction, VCGs, Competition, Biocontrol, Biopesticides
Journal
BIOCONTROL
Volume 60, Issue 1, Pages 125-134
Publisher
Springer Nature
Online
2014-10-04
DOI
10.1007/s10526-014-9624-5
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Evaluation of the AtoxigenicAspergillus flavusStrain AF36 in Pistachio Orchards
- (2014) Mark A. Doster et al. PLANT DISEASE
- Structure of an Aspergillus flavus population from maize kernels in northern Italy
- (2013) Antonio Mauro et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Aspergillus flavus
- (2011) Saori Amaike et al. Annual Review of Phytopathology
- Influence of the Host Contact Sequence on the Outcome of Competition amongAspergillus flavusIsolates during Host Tissue Invasion
- (2011) H. L. Mehl et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Laboratory tests for assessing efficacy of atoxigenic Aspergillus flavus strains as biocontrol agents
- (2011) Francesca Degola et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Intraspecific Aflatoxin Inhibition in Aspergillus flavus Is Thigmoregulated, Independent of Vegetative Compatibility Group and Is Strain Dependent
- (2011) Changwei Huang et al. PLoS One
- Health economic impacts and cost-effectiveness of aflatoxin-reduction strategies in Africa: case studies in biocontrol and post-harvest interventions
- (2010) F. Wu et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Variation in Competitive Ability Among Isolates ofAspergillus flavusfrom Different Vegetative Compatibility Groups During Maize Infection
- (2010) H. L. Mehl et al. PHYTOPATHOLOGY
- Identification of AtoxigenicAspergillus flavusIsolates to Reduce Aflatoxin Contamination of Maize in Kenya
- (2010) C. Probst et al. PLANT DISEASE
- Molecular characterization of toxigenic and atoxigenicAspergillus flavusisolates, collected from peanut fields in China
- (2009) Y. Yin et al. JOURNAL OF APPLIED MICROBIOLOGY
- Evaluation of atoxigenic isolates ofAspergillus flavusas potential biocontrol agents for aflatoxin in maize
- (2008) J. Atehnkeng et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Logistic Regression Modeling of Cropping Systems To Predict Fumonisin Contamination in Maize
- (2008) Paola Battilani et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Biological control of aflatoxin contamination of crops
- (2008) Yan-ni Yin et al. Journal of Zhejiang University-SCIENCE B
- Aflatoxin B1 contamination in maize related to the aridity index in North Italy
- (2008) P. Battilani et al. World Mycotoxin Journal
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now