The effects of temperature, salinity, concentration and PEGylated lipid on the spontaneous nanostructures of bicellar mixtures

Published 2014 View Full Article

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Title
The effects of temperature, salinity, concentration and PEGylated lipid on the spontaneous nanostructures of bicellar mixtures
Authors
Keywords
-
Journal
BIOCHIMICA ET BIOPHYSICA ACTA-BIOMEMBRANES
Volume 1838, Issue 7, Pages 1871-1880
Publisher
Elsevier BV
Online
2014-02-22
DOI
10.1016/j.bbamem.2014.02.004

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