The food colorant erythrosine is a promiscuous protein–protein interaction inhibitor

Published 2011 View Full Article

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Title
The food colorant erythrosine is a promiscuous protein–protein interaction inhibitor
Authors
Keywords
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Journal
BIOCHEMICAL PHARMACOLOGY
Volume 81, Issue 6, Pages 810-818
Publisher
Elsevier BV
Online
2011-01-09
DOI
10.1016/j.bcp.2010.12.020

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