A natural product, resveratrol, protects against high-glucose-induced developmental damage in chicken embryo

Title
A natural product, resveratrol, protects against high-glucose-induced developmental damage in chicken embryo
Authors
Keywords
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Journal
JOURNAL OF ASIAN NATURAL PRODUCTS RESEARCH
Volume 17, Issue 5, Pages 586-594
Publisher
Informa UK Limited
Online
2015-06-08
DOI
10.1080/10286020.2015.1043901

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