Effect of Esca disease on the phenolic and sensory attributes of Cabernet Sauvignon grapes, musts and wines

Published 2011 View Full Article

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Title
Effect of Esca disease on the phenolic and sensory attributes of Cabernet Sauvignon grapes, musts and wines
Authors
Keywords
-
Journal
AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH
Volume 18, Issue 1, Pages 64-72
Publisher
Wiley
Online
2011-12-12
DOI
10.1111/j.1755-0238.2011.00172.x
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