Effects of low temperature on grain filling, amylose content, and activity of starch biosynthesis enzymes in endosperm of basmati rice

Title
Effects of low temperature on grain filling, amylose content, and activity of starch biosynthesis enzymes in endosperm of basmati rice
Authors
Keywords
-
Journal
Volume 59, Issue 7, Pages 599
Publisher
CSIRO Publishing
Online
2008-07-03
DOI
10.1071/ar07340

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