Seafood diets: Hypolipidemic and antiatherogenic effects of taurine and n-3 fatty acids

Title
Seafood diets: Hypolipidemic and antiatherogenic effects of taurine and n-3 fatty acids
Authors
Keywords
-
Journal
ATHEROSCLEROSIS
Volume 200, Issue 2, Pages 396-402
Publisher
Elsevier BV
Online
2008-02-05
DOI
10.1016/j.atherosclerosis.2007.12.021

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