Improved oral bioavailability of capsaicin via liposomal nanoformulation: preparation, in vitro drug release and pharmacokinetics in rats
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Title
Improved oral bioavailability of capsaicin via liposomal nanoformulation: preparation, in vitro drug release and pharmacokinetics in rats
Authors
Keywords
Capsaicin, Liposome, In vitro release, Pharmacokinetics, Irritation, IVIVC
Journal
ARCHIVES OF PHARMACAL RESEARCH
Volume 38, Issue 4, Pages 512-521
Publisher
Springer Nature
Online
2014-09-18
DOI
10.1007/s12272-014-0481-7
References
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