Analysis of Volatile Markers for Virgin Olive Oil Aroma Defects by SPME-GC/FID: Possible Sources of Incorrect Data

Published 2015 View Full Article

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Title
Analysis of Volatile Markers for Virgin Olive Oil Aroma Defects by SPME-GC/FID: Possible Sources of Incorrect Data
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 63, Issue 48, Pages 10477-10483
Publisher
American Chemical Society (ACS)
Online
2015-11-15
DOI
10.1021/acs.jafc.5b03986

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