Metabolomic Characterization of Hot Pepper (Capsicum annuum “CM334”) during Fruit Development

Title
Metabolomic Characterization of Hot Pepper (Capsicum annuum “CM334”) during Fruit Development
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 63, Issue 43, Pages 9452-9460
Publisher
American Chemical Society (ACS)
Online
2015-10-14
DOI
10.1021/acs.jafc.5b03873

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