Influence of Grape Composition on Red Wine Ester Profile: Comparison between Cabernet Sauvignon and Shiraz Cultivars from Australian Warm Climate

Published 2015 View Full Article

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Title
Influence of Grape Composition on Red Wine Ester Profile: Comparison between Cabernet Sauvignon and Shiraz Cultivars from Australian Warm Climate
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 63, Issue 18, Pages 4664-4672
Publisher
American Chemical Society (ACS)
Online
2015-04-24
DOI
10.1021/acs.jafc.5b00966

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