☆ 4.7 Letter

Comment on Authenticity and Traceability of Vanilla Flavors by Analysis of Stable Isotopes of Carbon and Hydrogen

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2015)

Journal

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Volume 63, Issue 21, Pages 5305-5306

Publisher

AMER CHEMICAL SOC

DOI: 10.1021/jf506172q

Keywords

-

Categories

Agriculture, Multidisciplinary Chemistry, Applied Food Science & Technology

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Authors

I am an author on this paper

Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7

Not enough ratings

Secondary Ratings

Novelty

-

Significance

-

Scientific rigor

-

Rate this paper

Recommended

No Data Available

No Data Available

No Data Available

© Peeref 2019-2024. All rights reserved.