Scavenging of Toxic Acrolein by Resveratrol and Hesperetin and Identification of Adducts

Title
Scavenging of Toxic Acrolein by Resveratrol and Hesperetin and Identification of Adducts
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 63, Issue 43, Pages 9488-9495
Publisher
American Chemical Society (ACS)
Online
2015-10-13
DOI
10.1021/acs.jafc.5b03949

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