Food: From Commodity to Commons

Title
Food: From Commodity to Commons
Authors
Keywords
Food, Ecosystem services, Consumer choice, Markets, Commodification
Journal
JOURNAL OF AGRICULTURAL & ENVIRONMENTAL ETHICS
Volume 29, Issue 1, Pages 103-121
Publisher
Springer Nature
Online
2015-12-16
DOI
10.1007/s10806-015-9590-7

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