Components of a standardised olive leaf dry extract (Ph. Eur.) promote hypothiocyanite production by lactoperoxidase

Title
Components of a standardised olive leaf dry extract (Ph. Eur.) promote hypothiocyanite production by lactoperoxidase
Authors
Keywords
-
Journal
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS
Volume 549, Issue -, Pages 17-25
Publisher
Elsevier BV
Online
2014-03-21
DOI
10.1016/j.abb.2014.03.006

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