Effects of inulin supplementation to piglets in the suckling period on growth performance, postileal microbial and immunological traits in the suckling period and three weeks after weaning

Inulin-type fructan improves diabetic phenotype and gut microbiota profiles in rats

(2018) Qian Zhang et al.   PeerJ

Effect of Inulin and Garlic Supplementation in Pig Diets / Efektywność dodatku inuliny i czosnku w żywieniu tuczników

(2018) Eugeniusz R. Grela et al.   Annals of Animal Science

 Effect of dietary natural supplements on immune response and mineral bioavailability in piglets after weaning

(2018) I. Taranu et al.   CZECH JOURNAL OF ANIMAL SCIENCE

Weight gain by gut microbiota manipulation in productive animals

(2017) Emmanouil Angelakis   MICROBIAL PATHOGENESIS

Soluble Fibre Meal Challenge Reduces Airway Inflammation and Expression of GPR43 and GPR41 in Asthma

(2017) Isabel Halnes et al.   Nutrients

Inulin-type fructan degradation capacity of Clostridium cluster IV and XIVa butyrate-producing colon bacteria and their associated metabolic outcomes

(2017) F. Moens et al.   Beneficial Microbes

The effects of inulin, dried Jerusalem artichoke tuber and a multispecies probiotic preparation on microbiota ecology and immune status of the large intestine in young pigs

(2016) Marcin Barszcz et al.   ARCHIVES OF ANIMAL NUTRITION

Prebiotic inulin supplementation modulates the immune response and restores gut morphology in Giardia duodenalis-infected malnourished mice

(2016) Geeta Shukla et al.   PARASITOLOGY RESEARCH

Modulation of Dendritic-Epithelial Cell Responses against Sphingomonas Paucimobilis by Dietary Fibers

(2016) Miriam Bermudez-Brito et al.   Scientific Reports

The effect of inulin on broiler chicken intestinal microflora, gut morphology, and performance

(2016) A. Nabizadeh   JOURNAL OF ANIMAL AND FEED SCIENCES

Oxygen Affects Gut Bacterial Colonization and Metabolic Activities in a Gnotobiotic Cockroach Model

(2015) Dorothee Tegtmeier et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Stability of saliva microbiota during moderate consumption of red wine

(2015) Elvira Barroso et al.   ARCHIVES OF ORAL BIOLOGY

Dietary inulin affects the intestinal microbiota in sows and their suckling piglets

(2015) Nadine Paßlack et al.   BMC Veterinary Research

Co-operation of TLR4 and raft proteins in LPS-induced pro-inflammatory signaling

(2014) Agnieszka Płóciennikowska et al.   CELLULAR AND MOLECULAR LIFE SCIENCES

Short-Chain Fructo-oligosaccharide and Inulin Modulate Inflammatory Responses and Microbial Communities in Caco2-bbe Cells and in a Mouse Model of Intestinal Injury

(2014) Kathene C. Johnson-Henry et al.   JOURNAL OF NUTRITION

Immunological Properties of Inulin-Type Fructans

(2013) Leonie Vogt et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Extracts of brown seaweeds can attenuate the bacterial lipopolysaccharide-induced pro-inflammatory response in the porcine colon ex vivo1

(2013) B. Bahar et al.   JOURNAL OF ANIMAL SCIENCE

Prebiotic oligosaccharides directly modulate proinflammatory cytokine production in monocytes via activation of TLR4

(2013) Fermín Capitán-Cañadas et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Influence of different carbohydrate composition in barley varieties onSalmonellaTyphimurium var. Copenhagen colonisation in a “Trojan” challenge model in pigs

(2012) Robert Pieper et al.   ARCHIVES OF ANIMAL NUTRITION

The effect of albumen removal before incubation (embryonic protein under-nutrition) on the post-hatch performance, regulators of protein translation activation and proteolysis in neonatal broilers

(2012) Nadia Everaert et al.   BRITISH JOURNAL OF NUTRITION

Inulin and fructo-oligosaccharides have divergent effects on colitis and commensal microbiota in HLA-B27 transgenic rats

(2012) Petya T. Koleva et al.   BRITISH JOURNAL OF NUTRITION

Butyrate Enhances Intestinal Epithelial Barrier Function via Up-Regulation of Tight Junction Protein Claudin-1 Transcription

(2012) Hong-Bo Wang et al.   DIGESTIVE DISEASES AND SCIENCES

Indices of gastrointestinal fermentation and manure emissions of growing-finishing pigs as influenced through singular or combined consumption of Lactobacillus plantarum and inulin

(2012) C. J. O'Shea et al.   JOURNAL OF ANIMAL SCIENCE

Chain length of inulin affects its degradation and the microbiota in the gastrointestinal tract of weaned piglets after a short-term dietary application

(2012) Nadine Paßlack et al.   Livestock Science

Effects of fructooligosaccharide-inulin on Salmonella-killing and inflammatory gene expression in chicken macrophages

(2012) Uma S. Babu et al.   VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY

The intestinal microbiome of the pig

(2012) Richard Isaacson et al.   ANIMAL HEALTH RESEARCH REVIEWS

A high dietary concentration of inulin is necessary to reduce the incidence of swine dysentery in pigs experimentally challenged with Brachyspira hyodysenteriae

(2011) Christian F. Hansen et al.   BRITISH JOURNAL OF NUTRITION

The effects of laminarin derived from Laminaria digitata on measurements of gut health: selected bacterial populations, intestinal fermentation, mucin gene expression and cytokine gene expression in the pig

(2011) A. G. Smith et al.   BRITISH JOURNAL OF NUTRITION

Effect of maternal seaweed extract supplementation on suckling piglet growth, humoral immunity, selected microflora, and immune response after an ex vivo lipopolysaccharide challenge1

(2011) S. G. Leonard et al.   JOURNAL OF ANIMAL SCIENCE

Improvement of phylum- and class-specific primers for real-time PCR quantification of bacterial taxa

(2011) Tristano Bacchetti De Gregoris et al.   JOURNAL OF MICROBIOLOGICAL METHODS

Propionate as a health-promoting microbial metabolite in the human gut

(2011) Elham Hosseini et al.   NUTRITION REVIEWS

ORIGINAL ARTICLE: Impact of inulin and a multispecies probiotic formulation on performance, microbial ecology and concomitant fermentation patterns in newly weaned piglets

(2010) C. Mair et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Supplemental Dietary Inulin of Variable Chain Lengths Alters Intestinal Bacterial Populations in Young Pigs

(2010) Jannine K. Patterson et al.   JOURNAL OF NUTRITION

Effect of dietary mineral level and inulin inclusion on phosphorus, calcium and nitrogen utilisation, intestinal microflora and bone development

(2010) Patrick F Varley et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

ORIGINAL ARTICLE: Antiphospholipid Antibodies Induce a Pro-Inflammatory Response in First Trimester Trophoblast Via the TLR4/MyD88 Pathway

(2009) Melissa J. Mulla et al.   AMERICAN JOURNAL OF REPRODUCTIVE IMMUNOLOGY

The MIQE Guidelines: Minimum Information for Publication of Quantitative Real-Time PCR Experiments

(2009) S. A. Bustin et al.   CLINICAL CHEMISTRY

Supplemental Dietary Inulin Influences Expression of Iron and Inflammation Related Genes in Young Pigs

(2009) Koji Yasuda et al.   JOURNAL OF NUTRITION

Prebiotics, immune function, infection and inflammation: a review of the evidence

(2008) Amy R. Lomax et al.   BRITISH JOURNAL OF NUTRITION

Therapeutic Potential of Two Probiotics in Inflammatory Bowel Disease as observed in the Trinitrobenzene Sulfonic Acid Model of Colitis

(2008) Einat Amit-Romach et al.   DISEASES OF THE COLON & RECTUM

The immediate environment during postnatal development has long-term impact on gut community structure in pigs

(2008) Claire L Thompson et al.   ISME Journal

Regulation of humoral and cellular gut immunity by lamina propria dendritic cells expressing Toll-like receptor 5

(2008) Satoshi Uematsu et al.   NATURE IMMUNOLOGY

Tissue distribution of lymphocytes and plasma cells and the role of the gut

(2008) Reinhard Pabst et al.   TRENDS IN IMMUNOLOGY