The effect of diet and environmental temperature on the faecal microbiota of farmed Tasmanian Atlantic Salmon (Salmo salarL.)

Published 2015 View Full Article

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Title
The effect of diet and environmental temperature on the faecal microbiota of farmed Tasmanian Atlantic Salmon (Salmo salarL.)
Authors
Keywords
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Journal
AQUACULTURE RESEARCH
Volume 47, Issue 2, Pages 660-672
Publisher
Wiley
Online
2015-10-14
DOI
10.1111/are.12522
References
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