Article
Fisheries
Cheng Liu, Wei Zhang, Pengxin Jiang, Lin Yv, Weiqun Lu
Summary: Taurine has been shown to effectively reduce stress and anxiety in olive flounder by modulating the stress axis. It decreases stress response, improves coping ability, and reduces negative impacts of acute stressors on the fish.
Article
Plant Sciences
Gaoxin Liao, Yihan Yang, Wuming Xiao, Zhaowen Mo
Summary: The effects of nitrogen fertilization on the yield, nitrogen metabolism, and antioxidant response of different rice genotypes were investigated in this study. The results showed that nitrogen application significantly influenced the grain yield, growth, and antioxidant attributes, and the efficiency of nitrogen utilization varied among genotypes.
JOURNAL OF PLANT GROWTH REGULATION
(2023)
Article
Environmental Sciences
Laura Camacho-Jimenez, Ricardo Gonzalez-Ruiz, Gloria Yepiz-Plascencia
Summary: This article summarizes the bioaccumulation and physiological effects of persistent organic pollutants (POPs) in marine crustaceans. The regulation of xenobiotic metabolism and antioxidant enzymes as key sub-cellular mechanisms for detoxification and protection are highlighted.
MARINE ENVIRONMENTAL RESEARCH
(2023)
Article
Fisheries
Nicole Martins, Alexandre F. Diogenes, Rui Magalhaes, Isabel Matas, Aires Oliva-Teles, Helena Peres
Summary: The study demonstrated that dietary taurine levels affect intermediary metabolism, particularly carbohydrate and lipid metabolism, and improve the antioxidant status of European seabass juveniles. Additionally, while CDO expression was detected, European seabass seems unable to regulate its activity, supporting the essentiality of taurine for this species.
Article
Biochemistry & Molecular Biology
Song- Seol, Hyun Jae Kim, Eun Bi Choi, In Soon Kang, Hye-Kyung Lee, Ja-Kyeong Lee, Chaekyun Kim
Summary: Taurine can exert neuroprotective effects by converting to taurine chloramine, which reduces infarct volume and improves neurological deficits. This conversion may involve myeloperoxidase produced by infiltrating neutrophils.
Article
Environmental Sciences
Mohamed Gomaa, Eman H. H. El-Naeb, Awatief F. F. Hifney, Mahmoud S. S. Adam, Mustafa A. A. Fawzy
Summary: This study used central composite design to investigate the effects of different phenol concentrations (200-1000 mg/L) towards Chlorella sp. under different culture conditions (light vs. dark) and NaNO3 concentrations (0-0.1 g/L). Phenol showed hormesis effects on the algal growth and cellular metabolites. Nitrate was crucial for promoting phenol uptake, while light was a limiting factor for growth and decreased the phyco-toxicity of phenol. Pigment contents increased to protect against oxidative stress. The addition of 200 mg/L phenol and 0.05 g/L NaNO3 significantly promoted biomass and lipid contents, while higher phenol concentrations increased protein and carbohydrate accumulation. This study highlights the effects of phenol on microalgae and the potential use of response surface methodology for growth monitoring and toxicity assessment.
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
(2023)
Review
Immunology
Karina L. Hissen, Wenliang He, Guoyao Wu, Michael F. Criscitiello
Summary: Comparative animal models provide fundamental scientific knowledge of immune responses. There is now an interest in using teleost fish models to study intestinal immunology, with a focus on the intestinal mucosa immune response. Amino acid supplementation can enhance the immune response in fish, and nutritionists can develop sustainable aquafeeds to promote specific immune responses. To further understand the mucosal immune system in fish, future studies should incorporate various tools such as genomics, proteomics, nutrition, immunology, and metabonomics analysis.
FRONTIERS IN IMMUNOLOGY
(2023)
Article
Multidisciplinary Sciences
Md. Shoriful Islam, Mst. Shahnaj Parvin, Md. Ekramul Islam
Summary: The extract from Hygrophila schulli seeds demonstrated significant antioxidant activity, protecting DNA and red blood cells from oxidative damage and offering potential health benefits. This study confirms that the extract can be used as a functional food or nutraceutical product.
Article
Horticulture
Maria Sklodowska, Katarzyna Mielczarz, Joanna Chojak-Kozniewska, Marcin Naliwajski, Malgorzata Zyzniewska, Aleksandra Goralczyk-Binkowska
Summary: Prohexadione-Ca and BTH both enhance the defense response of cucumber leaves against bacterial infection, but have different effects on internal parameters. Pro-Ca can alter antioxidant metabolism and impact the activity of POX.
SCIENTIA HORTICULTURAE
(2021)
Article
Plant Sciences
Arindam Adhikary, Rashmi Saini, Rashpal Kumar, Inderjit Singh, Wusirika Ramakrishna, Sanjeev Kumar
Summary: This study assessed the effect of arsenic on chickpea and the role of Pseudomonas citronellolis (PC) in mitigating arsenic toxicity. Arsenic interference with plant metabolism was observed, but PC treatment maintained metabolic activity. Metabolite profiling and gene expression analysis revealed differences in metabolic changes between arsenic and PC treatment. The study found that PC can mitigate arsenic toxicity by restricting its accumulation in the root system.
PLANT PHYSIOLOGY AND BIOCHEMISTRY
(2022)
Article
Fisheries
Nikhila Peter, Chiranjiv Pradhan, Namitha Dileep, Mohammad Musharraf, Sankar Thazhakot Vasunambisan
Summary: This study showed that feeding Pangasianodon hypophthalmus fry with taurine up to 15 g/kg feed significantly improved weight, weight gain, specific growth rate, and protein efficiency ratio. Beyond 15 g/kg feed, these parameters plateaued. Fish fed with 25 g/kg feed of taurine exhibited higher antioxidant enzyme activity. The optimum dietary taurine content for P. hypophthalmus fry feed was estimated to be 15.05-16.31 g/kg feed.
JOURNAL OF THE WORLD AQUACULTURE SOCIETY
(2022)
Article
Biology
Vasiliki Makri, Konstantinos Feidantsis, Despoina Porlou, Aglaia Ntokou, Ioannis Georgoulis, Ioannis A. Giantsis, Andreas Anestis, Basile Michaelidis
Summary: Physiological stress patterns of marine organisms play a crucial role in determining the thermal limits of fish in their natural habitats. This study aims to investigate the biochemical responses of red porgy to constantly changing field conditions, bridging the knowledge gap in its thermal physiology and considering the Mediterranean Sea as a climate change hotspot. Various biochemical indicators, including Heat Shock Response, MAPKs pathway, autophagy, apoptosis, lipid peroxidation, and antioxidant defense, exhibited a seasonal pattern, with higher levels correlated with increasing seawater temperature in spring. The observed physiological responses in red porgy suggest its ability to adapt to a wide range of temperatures, supporting the concept of eurythermy.
JOURNAL OF THERMAL BIOLOGY
(2023)
Article
Chemistry, Multidisciplinary
Nina Tokanova, Radka Dobsikova, Veronika Doubkova, Jana Blahova, Zdenka Svobodova, Petr Marsalek
Summary: The study found that under experimental conditions, exposure of zebrafish to sulfamethoxazole resulted in a slight increase in lipid peroxidation but no significant changes in antioxidant enzyme activity. Additionally, lipid peroxidation gradually increased in the experimental groups exposed to sulfamethoxazole, indicating increased cell membrane damage.
DRUG AND CHEMICAL TOXICOLOGY
(2021)
Review
Plant Sciences
Crista Ann Burbidge, Christopher Michael Ford, Vanessa Jane Melino, Darren Chern Jan Wong, Yong Jia, Colin Leslie Dow Jenkins, Kathleen Lydia Soole, Simone Diego Castellarin, Philippe Darriet, Markus Rienth, Claudio Bonghi, Robert Peter Walker, Franco Famiani, Crystal Sweetman
Summary: Tartaric acid is proposed as a specialized primary metabolite deriving from carbohydrate metabolism in plants, with grapes being high accumulators of it. However, there is limited understanding of the enzymes involved in its biosynthetic pathway in any plant species. New technologies like global co-expression network analysis and genome-wide association studies may aid in further research progress.
FRONTIERS IN PLANT SCIENCE
(2021)
Article
Biodiversity Conservation
Mehmet Kocabas, Filiz Kutluyer, Yeliz Cakir Sahilli, Onder Aksu
Summary: Plastics, especially those containing Bisphenol A (BPA), are a major environmental problem globally due to their high production. BPA, used in the manufacturing of plastics, negatively impacts aquatic ecosystems and the reproductive systems of non-target organisms like fish. Exposure to BPA led to a decrease in antioxidant enzyme activities in sperm cells, accompanied by an increase in lipid peroxidation and catalase activity, ultimately resulting in reduced motile sperm cells.
HUMAN AND ECOLOGICAL RISK ASSESSMENT
(2021)
Article
Biotechnology & Applied Microbiology
Elisavet Kaitetzidou, Gregor D. Gilfillan, Efthimia Antonopoulou, Elena Sarropoulou
Summary: This study investigated sex-biased mRNA and small non-coding RNA (sncRNA) expression patterns in the brain, adipose tissues, and gonads of the three-spined stickleback. Tissue-specific expression comprising both mRNA and sncRNA between sexes was demonstrated, emphasizing the importance of mRNA-miRNA interactions as well as new presumed genes not yet identified to have gender-specific roles.
Article
Multidisciplinary Sciences
Eleni Mente, Thomas Bousdras, Konstantinos Feidantsis, Nikolas Panteli, Maria Mastoraki, Konstantinos Ar Kormas, Stavros Chatzifotis, Giovanni Piccolo, Laura Gasco, Francesco Gai, Samuel A. M. Martin, Efthimia Antonopoulou
Summary: This study investigated the effect of dietary inclusion of insect meal on hepatic pathways of apoptosis and autophagy in three farmed fish species. The results showed that gilthead seabream exhibited both cellular procedures, while European seabass and rainbow trout suppressed apoptosis through induction of hepatic autophagy. The protein abundance analysis revealed that insect meal inclusion resulted in fewer protein changes in gilthead seabream compared to the other two species. This study is the first to demonstrate that insect meal in fish diets can cause changes in liver protein abundances.
SCIENTIFIC REPORTS
(2022)
Article
Biochemistry & Molecular Biology
Stefanos S. Andreadis, Nikolas Panteli, Maria Mastoraki, Eleftheria Rizou, Vassilia Stefanou, Sofia Tzentilasvili, Eirini Sarrou, Stavros Chatzifotis, Nikos Krigas, Efthimia Antonopoulou
Summary: Sustainability, circular economy, and alternative production systems are crucial for humanity and animal husbandry. Agri-food by-products can be a valuable resource when utilized effectively. This study found that alternative substrates, supplemented with natural phenolics, can influence the growth and nutritional value of Tenebrio molitor.
Article
Biology
Konstantinos Feidantsis, Alexandros Soumalevris, Nikolas Panteli, Stavros Chatzifotis, Efthimia Antonopoulou
Summary: This study investigated the effects of prolonged feed deprivation and water temperature on the antioxidant defense system and apoptotic pathway in meagre fish. The results showed that long term feed deprivation and temperature variations induced oxidative stress and triggered the antioxidant defense and apoptotic machinery in meagre fish. The most significant variations were observed at temperatures below 20°C and above 23°C.
JOURNAL OF THERMAL BIOLOGY
(2022)
Article
Fisheries
M. I. Tsertou, N. Papandroulakis, K. Keklikoglou, I. Kalantzi, M. Tsapakis, A. Tsalafouta, M. Pavlidis, E. Antonopoulou, P. Katharios
Summary: This study investigates the development of Chronic Ulcerative Dermatopathy (CUD) in cultured meagre fish and finds that the use of borehole water and natural seawater has different effects on the development of the disease. The study also observes that pH and CO2 are not involved in the development of CUD. Additionally, the study shows that the lesions of CUD can be resolved when the fish are transferred to natural seawater.
Article
Agriculture, Dairy & Animal Science
Maria Mastoraki, Nikolas Panteli, Yannis P. Kotzamanis, Laura Gasco, Efthimia Antonopoulou, Stavros Chatzifotis
Summary: Insect meals have been studied as alternative feed ingredients for aquafeeds in recent years. In this study, the nutrient digestibility in European sea bass and gilthead sea bream fed diets with different insect meals was evaluated. The results showed that some insect meals had similar or even better digestibility compared to traditional fish meal feed.
ANIMAL FEED SCIENCE AND TECHNOLOGY
(2022)
Article
Fisheries
Thomas Bousdras, Konstantinos Feidantsis, Nikolas Panteli, Stavros Chatzifotis, Giovanni Piccolo, Laura Gasco, Francesco Gai, Efthimia Antonopoulou
Summary: This study investigated the effects of dietary inclusion of Tenebrio molitor larvae on the cytoprotection, cell death pathways, antioxidant defense, and intermediate metabolism in the heart, muscle, and digestive tract of gilthead seabream and European sea bass. The results showed that the inclusion of Tenebrio molitor larvae had different effects on the cellular responses of the two fish species.
AQUACULTURE NUTRITION
(2022)
Article
Biochemistry & Molecular Biology
Efthimia Antonopoulou, Nikolas Panteli, Kostantinos Feidantsis, Maria Mastoraki, Eleni Koutsogeorgiou, Eirini Grivaki, Theodora Papagrigoriou, Spyros Christias, Stavros Chatzifotis, Diamanto Lazari, Stefanos Andreadis, Nikos Krigas
Summary: In this study, the utilization of carob pods as feeding substrate for Tenebrio molitor larvae was investigated. The results showed that carob pods could beneficially affect the growth, nutritional value, antioxidant status, and cellular responses of the larvae. However, high levels of carob content may have adverse effects due to the presence of carob tannins.
Article
Fisheries
Maria Mastoraki, Lydia Katsika, Paula Enes, Ines Guerreiro, Yannis P. Kotzamanis, Laura Gasco, Stavros Chatzifotis, Efthimia Antonopoulou
Summary: This study investigated the possibility of using insect larvae meals to replace fish meal in gilthead sea bream feed. The results showed that the use of Tenebrio molitor larvae resulted in better growth performance, while Hermetia illucens meal had lower dry matter-fat retention.
Article
Fisheries
Christina Pavloudi, Maria Ioanna Tsertou, Efthimia Antonopoulou, Pantelis Katharios
Summary: Systemic granulomatosis is a mysterious disease affecting the important aquaculture fish species, Argyrosomus regius, and its etiology remains unknown. Through amplicon metagenomics analysis of the 16S rRNA gene in fish kidneys, it was found that all fish had similar bacterial communities. The presence of only three significantly enriched OTUs in sick individuals, none of which were known granuloma-causing species, supports the hypothesis of a non-infectious cause of this disease in this fish species.
Article
Fisheries
Nikolaos Vlahos, Efi Levizou, Efstathia Patsea, Kalliopi Tasiou, Panagiotis Berillis, Efthimia Antonopoulou, Vlasoula Bekiari, Natalia Martou, Konstantinos Morfesis, Diamanto Lazari, Christodoulos-Stefanos Chatzimavroudis, Nikos Krigas, Konstantinos Kormas, Elena Mente
Summary: Brackish aquaponics using euryhaline fish and halophyte plants have potential as sustainable method for functional food production and high nutritional, commercial, and pharmaceutical value. The study found that sea bass exhibited better growth performance and feed conversion rate at 8 ppt and 14 ppt salinity levels compared to 20 ppt, while rock samphire showed better growth and survival at 8 ppt. Nitrate and phosphorous removal efficiency were higher at 8 ppt and 14 ppt, and essential oil yield of rock samphire was highest at 14 ppt. Overall, this research demonstrates the satisfactory growth performance of sea bass and rock samphire in a tailored brackish aquaponic system.
Article
Chemistry, Medicinal
Ana Rotter, Antonia Giannakourou, Jesus E. Argente Garcia, Grazia Marina Quero, Charlene Auregan, George Triantaphyllidis, Amalia Venetsanopoulou, Roberta De Carolis, Chrysa Efstratiou, Marina Aboal, Maria Angeles Esteban Abad, Ernesta Grigalionyte-Bembic, Yannis Kotzamanis, Mate Kovac, Maja Ljubic Cmelar, Gian Marco Luna, Cristobal Aguilera, Francisco Gabriel Acien Fernandez, Juan Luis Gomez Pinchetti, Sonia Manzo, Iva Milasincic, Antun Nadarmija, Luisa Parrella, Massimiliano Pinat, Efstratios Roussos, Colin Ruel, Elisabetta Salvatori, Francisco Javier Sanchez Vazquez, Maria Semitiel Garcia, Antonio F. Skarmeta F. Gomez, Jan Ulcar, Cristian Chiavetta
Summary: Marine biotechnology in the Mediterranean region has great potential for innovation and economic growth, but is currently hindered by a lack of clear value chains and fragmented business initiatives. To address this issue, eight countries established blue biotechnology hubs and identified three promising value chains: algae production, integrated multi-trophic aquaculture, and valorization of aquaculture/fisheries/processing by-products. Stakeholder events provided valuable insight and feedback on the necessary skills and potential for development in this field.
Article
Entomology
Aristotelis Moulistanos, Nikoleta Karaiskou, Konstantinos Gkagkavouzis, Styliani Minoudi, Elena Drosopoulou, Chrysanthi Ioannidou, Nikolas Panteli, Stella Zografou, Damianos Karaouglanis, Dimitrios Kotouzas, Dimitrios Kontodimas, Efthimia Antonopoulou, Alexandros Triantafyllidis
Summary: This study used a genetic method to detect the composition of insect meals, successfully identified insect individuals, and analyzed the composition of nine insect meals. Errors in labeling commercially available larvae were detected during this process. No other insect species or animal species than reported were found in commercially available insect meals, while fungal species were identified in non-processed insect meal. Through this study, the use of DNA has been validated as a tool that increases the safety and quality of insect products.
Article
Food Science & Technology
Soumela Savvidou, Nikolas Panteli, Vassilios Dotas, George Symeon, Dimitrios Galamatis, Ioannis Panitsidis, Eirini Voutsinou, Christina Tatidou, Prafulla Kumar, Efthimia Antonopoulou, Georgios Michailidis, Ilias Giannenas
Summary: The present study investigated the effects of dietary supplementation with extracts of pomegranate and onion on meat composition, oxidative stability, cellular signaling pathways, and gene expression. The results showed that the aqueous extract increased moisture content in meat, and protein content in thigh and liver samples. Supplementation with pomegranate and onion extracts improved protein and lipid oxidative stability, enhanced hepatic energy status, and exerted ameliorative effects on stress-related proteins. The encapsulated extract reduced lipid oxidation more effectively, while the aqueous extract had higher total antioxidant capacity and provided better protein protection.
Proceedings Paper
Computer Science, Information Systems
Dimitrios G. Boucharas, Chryssa A. Anastasiadou, Spyridon Karkabounas, Efthimia Antonopoulou, George Manis
Summary: Cancer, a major cause of global morbidity, has resulted in over ten million deaths in 2020. While chemotherapy treatments have improved, the prevention of cancer remains limited. This study aims to mathematically model cancer cell growth and explores the potential of specific organic compounds to neutralize carcinogens. The results show promise in expanding research into other areas, such as the development of nutritional supplements to inhibit carcinogenesis.
2022 IEEE-EMBS INTERNATIONAL CONFERENCE ON BIOMEDICAL AND HEALTH INFORMATICS (BHI) JOINTLY ORGANISED WITH THE IEEE-EMBS INTERNATIONAL CONFERENCE ON WEARABLE AND IMPLANTABLE BODY SENSOR NETWORKS (BSN'22)
(2022)