Journal
AQUACULTURE NUTRITION
Volume 19, Issue 1, Pages 84-90Publisher
WILEY
DOI: 10.1111/j.1365-2095.2012.00945.x
Keywords
Chinese sucker; fish meal; growth performance; soybean meal
Categories
Funding
- Province Key Technologies Program for Great industrialization project in Wuhan
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Six isonitrogenous diets (420 g kg-1 crude protein on dry matter basis) with six levels of soybean meal (SBM) inclusion (0, 112, 225, 336, 449 and 560 g kg-1) in substitution of fish meal (0%, 20%, 40%, 60%, 80% and 100%) were evaluated in Chinese sucker of 1.81 +/- 0.01 g initial weight for 8 weeks. There existed a significant difference (P < 0.001) in fish weight gain, feed conversion ratio, feed intake, protein efficiency ratio and specific growth rate when the replacement level for fish meal protein was increased from 40% to 60%, indicating that up to 40% of fish meal protein could be replaced with SBM protein without causing reduction in growth and protein utilization. Lipid contents in the Chinese sucker body decreased significantly (P < 0.001) as dietary SBM increased. Digestive enzyme activities in the intestine and hepatopancreas of the fish were significantly different (P < 0.001) as the SBM protein replacement level was increased. Results of the present study appear to indicate that 40% FM can be replaced by SBM in practical feeds of Chinese sucker.
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