Modeling meat yield based on measurements of body traits in genetically improved giant freshwater prawn (GFP) Macrobrachium rosenbergii

Title
Modeling meat yield based on measurements of body traits in genetically improved giant freshwater prawn (GFP) Macrobrachium rosenbergii
Authors
Keywords
Selective breeding, Meat yield, Genetic improvement, Correlated response
Journal
AQUACULTURE INTERNATIONAL
Volume 22, Issue 2, Pages 619-631
Publisher
Springer Nature
Online
2013-08-21
DOI
10.1007/s10499-013-9690-1

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