Nutrition marketing on processed food packages in Canada: 2010 Food Label Information Program

Priority actions for the non-communicable disease crisis

(2011) Robert Beaglehole et al.   LANCET

The Role of Added Sugars in Pediatric Obesity

(2011) Jean A. Welsh et al.   PEDIATRIC CLINICS OF NORTH AMERICA

Starches, Sugars and Obesity

(2011) Erik E. J. G. Aller et al.   Nutrients

A high-sodium diet is associated with acute decompensated heart failure in ambulatory heart failure patients: a prospective follow-up study

(2010) JoAnne Arcand et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Penetration of nutrition information on food labels across the EU-27 plus Turkey

(2010) S Storcksdieck genannt Bonsmann et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Nutrition Marketing on Food Labels

(2010) Sarah E. Colby et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Projected Effect of Dietary Salt Reductions on Future Cardiovascular Disease

(2010) Kirsten Bibbins-Domingo et al.   NEW ENGLAND JOURNAL OF MEDICINE

The 2006–2007 Food Label and Package Survey (FLAPS): Nutrition labeling, trans fat labeling

(2009) Mary Brandt et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS