4.1 Article

Effect of Cinnamon and Lavender Oils on FtsZ Gene Expression in the Staphylococcus aureus ATCC 29213

Journal

APPLIED BIOCHEMISTRY AND MICROBIOLOGY
Volume 49, Issue 5, Pages 481-484

Publisher

PLEIADES PUBLISHING INC
DOI: 10.1134/S0003683813050049

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This study was designed to determine the effect of lavender and cinnamon oils on FtsZ gene expression in Staphylococcus aureus ATCC 29213. The cinnamon and lavender oils at least partially results from the inhibition of FtsZ transcription and disruption of cell division process at the level of the septum synthesis, what is similar to mechanisms of drug action used in anti-staphylococcal therapies. The presented results could be an important background for the further detailed research, which is needed to clarify the effect of essential oils on FtsZ synthesis at the posttranscriptional level and other stages of cell division process of S. aureus and other pathogenic bacteria.

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