Production of Acetone–Butanol–Ethanol (ABE) in Direct Fermentation of Cassava by Clostridium saccharoperbutylacetonicum N1-4

Title
Production of Acetone–Butanol–Ethanol (ABE) in Direct Fermentation of Cassava by Clostridium saccharoperbutylacetonicum N1-4
Authors
Keywords
-
Journal
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY
Volume 161, Issue 1-8, Pages 157-170
Publisher
Springer Nature
Online
2009-09-21
DOI
10.1007/s12010-009-8770-1

Ask authors/readers for more resources

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More