Identification of a novel compound (β-sesquiphellandrene) from turmeric (Curcuma longa) with anticancer potential: comparison with curcumin

Chemical Composition, Antioxidant, Anti-Inflammatory and Anti-Proliferative Activities of Essential Oils of Plants from Burkina Faso

(2014) Bagora Bayala et al.   PLoS One

Curcumin-free turmeric exhibits anti-inflammatory and anticancer activities: Identification of novel components of turmeric

(2013) Bharat B. Aggarwal et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Therapeutic Roles of Curcumin: Lessons Learned from Clinical Trials

(2012) Subash C. Gupta et al.   AAPS Journal

Ursolic Acid Inhibits Growth and Metastasis of Human Colorectal Cancer in an Orthotopic Nude Mouse Model by Targeting Multiple Cell Signaling Pathways: Chemosensitization with Capecitabine

(2012) S. Prasad et al.   CLINICAL CANCER RESEARCH

Differences in the Volatile Compositions of Ginseng Species (Panax sp.)

(2012) In Hee Cho et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Extraction and Separation of Volatile and Fixed Oils from Seeds of Myristica fragrans by Supercritical CO2: Chemical Composition and Cytotoxic Activity on Caco-2 Cancer Cells

(2012) Alessandra Piras et al.   JOURNAL OF FOOD SCIENCE

Natural Products As Sources of New Drugs over the 30 Years from 1981 to 2010

(2012) David J. Newman et al.   JOURNAL OF NATURAL PRODUCTS

Multitargeting by turmeric, the golden spice: From kitchen to clinic

(2012) Subash C. Gupta et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Chemical constituents of the leaf ofAlpinia muticaRoxb.

(2012) Hasnah Mohd Sirat et al.   NATURAL PRODUCT RESEARCH

Invasion Inhibitors of Human Fibrosarcoma HT 1080 Cells from the Rhizomes of Zingiber cassumunar: Structures of Phenylbutanoids, Cassumunols

(2011) Hisashi Matsuda et al.   CHEMICAL & PHARMACEUTICAL BULLETIN

Essential Oil of Curcuma longa Inhibits Streptococcus mutans Biofilm Formation

(2011) Kwang-Hee Lee et al.   JOURNAL OF FOOD SCIENCE

Chemical compositions of the rhizome oils of twoAlpiniaspecies of Malaysia

(2011) Hasnah M. Sirat et al.   NATURAL PRODUCT RESEARCH

ROS and CHOP Are Critical for Dibenzylideneacetone to Sensitize Tumor Cells to TRAIL through Induction of Death Receptors and Downregulation of Cell Survival Proteins

(2010) Sahdeo Prasad et al.   CANCER RESEARCH

Free Radical Scavenging Activity and Characterization of Sesquiterpenoids in Four Species of Curcuma Using a TLC Bioautography Assay and GC-MS Analysis

(2010) Jing Zhao et al.   MOLECULES

NF-κB and cancer: how intimate is this relationship

(2009) Sahdeo Prasad et al.   MOLECULAR AND CELLULAR BIOCHEMISTRY

Pharmacological basis for the role of curcumin in chronic diseases: an age-old spice with modern targets

(2008) Bharat B. Aggarwal et al.   TRENDS IN PHARMACOLOGICAL SCIENCES