Norovirus Transmission between Hands, Gloves, Utensils, and Fresh Produce during Simulated Food Handling

Title
Norovirus Transmission between Hands, Gloves, Utensils, and Fresh Produce during Simulated Food Handling
Authors
Keywords
-
Journal
APPLIED AND ENVIRONMENTAL MICROBIOLOGY
Volume 80, Issue 17, Pages 5403-5410
Publisher
American Society for Microbiology
Online
2014-06-21
DOI
10.1128/aem.01162-14

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